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[BBC系列]：食物的秘诀：系列1The Secrets of Your Food: Series 1-1080P高清迅雷网盘下载
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由迈克尔·莫斯利（Michael Mosley）和詹姆士·黄（James Wong）主持的科学纪录片，由英国广播公司（BBC）于2017年出版-英语旁白Science Documentary hosted by Michael Mosley and James Wong, published by BBC in 2017- English narration
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食物的秘密：系列1Michael Mosley和James Wong揭示了食物中隐藏的美味物理化学和生物学信息。他们以烹饪冒险的方式环游世界，寻找我们最喜欢的食物的来源，并使用专业摄影和CGI，带我们进入了最丰富的食物内，直达分子水平。[编辑]???我们就是我们吃???在开幕剧集中，他们探索了这种化学物质如何助燃和塑造我们的身体。迈克尔首先尝试了我们大多数人最喜欢的第一餐，人乳，其中包含婴儿所需的一切-脂肪，碳水化合物，维生素和矿物质。随着我们的成长，我们将继续在饮食中寻求相同的化学成分，但是迈克尔和詹姆士发现了各种各样的美味佳肴。在旧金山，他们揭示了为什么酸面包对我们如此有益；在菲律宾，他们了解了河杂草-大米-已成为一种令人放松的主食；在保加利亚，他们发现了为什么让蘑菇晒日光浴可以帮助您食用乳制品中的钙增加。[编辑]???口味问题???迈克尔前往西班牙寻找地球上一些最浓烈的口味，而詹姆斯则前往秘鲁的安第斯山脉，发现苦涩的马铃薯-卑鄙的土豆的近亲-如何被驯服以帮助居民在极端海拔高度生存。使用最新的成像技术将我们带入食物中，直到分子水平，迈克尔和詹姆斯为我们提供了一种全新的口味思考方式：不仅美味，还可以生存。[编辑]???大脑食物???迈克尔·莫斯利（Michael Mosley）和詹姆士·王（James Wong）探讨了食物对我们最重要的器官以及最贪婪的器官所产生的影响。它通过产生对食物的渴望来影响我们的饮食，例如食物-所有食物中能量最丰富的食物。詹姆斯前往秘鲁，揭露富含脂肪，放纵的巧克力与母乳之间的惊人联系。有时候，这些渴望几乎成瘾了-例如咖啡。因此，我们参观了一个出色的实验室，一个团队正在研究咖啡因对蜜蜂的影响，以及这如何有助于解释咖啡因饮料对我们的影响。迈克尔和詹姆斯在一起研究了地球上最炙手可热的辣椒，展示了烧伤对我们大脑的影响。使用最新的成像技术和极其详尽的专业摄影，The Secrets of Your Food: Series 1Michael Mosley and James Wong reveal the delicious physics, chemistry and biology hidden inside our food. They travel the world in a culinary adventure to search for the origins of our favourite foods and using specialist photography and CGI, they take us on a journey inside the most sumptuous food, right down to the molecular level.[edit] We are What We Eat In the opening episode, they explore how this chemistry fuels and builds our bodies. Michael begins by trying the first meal most of us enjoyed, human breast milk, which contains everything a baby needs - fats, carbs, vitamins and minerals. As we grow, we continue to seek the same chemistry in our diet but from a wide variety of scrumptious fare as Michael and James discover. In San Francisco, they unravel why sourdough bread is so good for us, in the Philippines, they learn how a river weed - rice - has become a comforting staple food, and in Bulgaria, they discover why letting your mushrooms sunbathe may help you get a calcium boost from your dairy food.[edit] A Matter of Taste Michael heads to Spain to search for some of the most powerful tastes on the planet, whilst James travels high in the Peruvian Andes to discover how a bitter potato - a cousin of the humble spud - has been tamed to help the inhabitants survive the extreme altitude. Using the latest imaging techniques to take us inside our food, right down to the molecular level, Michael and James offer us a whole new way of thinking about taste: far more than being just delicious, it's actually a matter of survival.[edit] Food on the Brain Michael Mosley and James Wong explore the effect that our food has on our most important and, in terms of energy consumption, our greediest organ. It influences our diet by generating cravings for foods such as fat - the most energy-rich food of them all. James heads off to Peru to reveal the surprising link that fat-rich, indulgent chocolate has with breast milk. Sometimes these cravings almost become an addiction - like coffee for example. So we visit a remarkable lab where a team is studying the effect of caffeine on bees and how that may help explain the hold that caffeinated drinks have over us. Together, Michael and James take on some of the hottest chillies on the planet to show what the burn does to our brains. Using the latest imaging techniques and incredibly detailed specialist photography, this is a whole new way of thinking about our relationship with food and the powerful effect it has on our minds.
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【技术参数】——
视频编码: x264 CABAC High@L4.1
Video: 比特率: CRF-21 (~2357 kb/s)
Video 画面比例: 1280 x 720
Video 分辨率: 1.778 (16:9)
音频编码: AAC LC
Audio: English
音频比特率: 160 kb/s VBR 48 KHz
Audio 声道数: Stereo 2
时长: 59 mins
帧速率: 25 帧速率
分集数: 3
编码器 Mp4
体积: 1.03 GB
来源: HDTV
编码: Harry65
Release Notes
Merged English Subtitles【Technical Specs】——
Video Codec: x264 CABAC High@L4.1
Video: Bitrate: CRF-21 (~2357 kb/s)
Video Aspect Ratio: 1280 x 720
Video Resolution: 1.778 (16:9)
Audio Codec: AAC LC
Audio: English
Audio Bitrate: 160 kb/s VBR 48 KHz
Audio Channels: Stereo 2
Run-Time: 59 mins
Framerate: 25 FPS
Number of Parts: 3
Container Mp4
Part Size: 1.03 GB
Source: HDTV
Encoded by: Harry65
Release Notes
Merged English Subtitles
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相关纪录片：
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Links
Further Information
www.bbc.co.uk
Release Post
MVGroup.org (torrent)
Related Documentaries
The History of Food: Series 1
The Food We Eat
The Truth about Low Fat Food
The Truth about Food
Rice: How Safe is Our Food?
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本片字幕下载-（纪录片部落：www.xitongle.com）
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本片字幕下载-（纪录片部落：www.xitongle.com）
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发表于 2020-7-13 23:23:50
发表于 2020-7-19 19:01:43